Products – Anmol Chemicals Private Limited
Calcium Lactate IP
Calcium Lactate is a black or white crystalline salt made by the action of lactic acid on calcium carbonate. It is used as a food additive and is known by the E number E327.
Calcium lactate is found in cheese crystals. It is used as an antacid, to treat calcium deficiencies, added to sugar free foods to prevent tooth decay, in chewing gum and fresh-cut fruits and in some over the counter mouth washes.
Chemical Name: Calcium Lactate
Mol. Formula: C6H10CaO6
Mol. Weight: 218.22 g/mol
CAS No.: 814-80-2
|Appearance||White granules or powder; odorless or with slight but not unpleasant odor.|
|Solubility||Soluble in water, freely soluble water in hot water, very slightly soluble in ethanol (95%)|
|Appearance of solution||The solution is not more opalescent than the reference suspension and not more intensely colored than the standard solution|
|Acidity and alkalinity||Passes test|
|Heavy metals||Maximum 20ppm|
|Reducing sugars||Passes test|
|Loss on drying||Maximum 30%|
|Assay||Not less than 98.0% and not more than 102.0%|
Shelf life, Storage and Packing
It should be stored in a segregated area in a cool and ventilated place away from combustible materials. Keep in a tightly closed container, sealed until ready for use. It is packed in 25kg or 50kg HDPE bags or drums as required.
We Manufacture Bulk Dugs/API, Excipients, pharmaceuticals (IP/BP/USP/NF/PH. EUR./JP), Speciality Chemicals (Pure/AR/ACS), mineral fortifiers (FCC). our manufacturing facility is GLP, GMP (FDA) approved, ISO 9001, ISO 14001, ISO 22000, FSSC 22000, FSSAI, kosher, halal, COPP and WHO-GMP certified.
Good Manufacturing Practice Certified by World Health Organization (WHO-GMP)
Written Confirmation Certification (WC)
Good Manufacturing Practice (EXCiPACT cGMP)
Good Manufacturing Practice (cGMP)
Good Laboratory Practice (GLP)